Neurone Stellato

These homemade vegan granola bars are chewy and full of healthy ingredients. They're great for a quick snack or breakfast on the go. Ingredients: 2 cups rolled oats 1/2 cup almond butter 1/4 cup maple syrup 1/4 cup chopped almonds 1/4 cup dried cranberries 1/4 cup vegan chocolate chips 1/4 cup shredded coconut 1/4 teaspoon cinnamon Pinch of salt Instructions: Preheat oven to 350F 175C In a large bowl, mix together rolled oats, almond butter, maple syrup, chopped almonds, dried cranberries, vegan chocolate chips, shredded coconut, cinnamon, and a pinch of salt until well combined Press the mixture firmly into a parchment-lined 8x8-inch baking dish Bake for 15-20 minutes until the edges are golden brown Let it cool completely before cutting into bars Store in an airtight container

Indulge in the velvety richness of dark chocolate with this exquisite Dark Chocolate Creme Brulee. It's a delightful twist on the classic dessert, combining the creaminess of traditional creme brulee with the deep, intense flavor of dark chocolate. The crackling caramelized sugar on top adds a satisfying contrast to the smooth custard beneath. Perfect for special occasions or when you simply crave a luxurious chocolatey treat. Ingredients: 2 cups heavy cream 6 ounces dark chocolate 70% cocoa or higher, chopped 4 large egg yolks 1/2 cup granulated sugar 1 teaspoon pure vanilla extract 1/4 teaspoon salt 4 tablespoons turbinado sugar for caramelizing Instructions: Set the oven temperature to 325F 163C The heavy cream should be heated in a saucepan over medium heat until it begins to simmer Take off the heat, stir in the chopped dark chocolate, and leave to melt for one minute M...

These vegan almond malt cookies are a tasty treat that taste a bit like nuts and are sweet from the malted barley syrup. With a rich chocolate drizzle on top, they're perfect for satisfying your sweet tooth. Ingredients: 1 cup almond flour 1/4 cup malted barley syrup 2 tbsp coconut oil, melted 1/4 tsp almond extract 1/4 tsp salt 1/4 cup dairy-free chocolate chips 1/2 tbsp coconut oil Instructions: Start by heating the oven to 350F 175C Put parchment paper on the bottom of a baking sheet Melted coconut oil, almond extract, salt, and malted barley syrup should all be mixed together in a bowl Mix until you get a dough You can make balls out of small pieces of dough Put them on the baking sheet that has been prepared and press them down a little to make them flat Put it in the oven for 10 to 12 minutes, or until the edges turn golden brown Let the cookies cool fo...

Create adorable marshmallow snowmen riding sleds using this fun and festive recipe. These sweet treats are perfect for winter parties and holiday gatherings. Ingredients: 12 large marshmallows 12 small marshmallows 12 mini chocolate chips 6 pretzel sticks 6 candy canes 1/4 cup white chocolate chips 1/4 cup orange candy melts 1/4 cup black candy melts 1/4 cup red candy melts Instructions: In a bowl safe for the microwave, melt the white chocolate chips until smooth To form the body of the snowman, dip the top of each large marshmallow into the melted white chocolate To set, put them on parchment paper Melt the orange candy melts and make carrot-shaped noses on the small marshmallows with a toothpick Allow them to harden and cool Melt some white chocolate and dab it on the snowman's face to attach the little marshmallow noses Make the snowman's eyes and...